The old Selati site, near the Skukuza Rest Camp, is being transformed into a new lifestyle precinct offering exceptional, value-for-money experiences, from food to theatrical storytelling. Opening its doors this August,…
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Landing Andrew Atkinson, one of South Africa’s most well-respected culinary professionals, as the newly appointed group executive chef at the Kruger Shalati Precinct – which has been making waves on…
